Name: St. Patty's Day Buttermilk Pancakes
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 2 cups buttermilk (room temperature (you can also use milk)); 2 large eggs (room temperature); 1 tsp vanilla; 4 tbsp unsalted butter (melted and cooled); 1 ripe banana; 2 cups spinach (lightly packed); 2 1/4 cups all-purpose flour; 3 tbsp sugar; 2 tsp baking powder; 1/2 tsp baking soda; 1/2 tsp salt

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