Category: Mains
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Arugula, Watermelon, and Feta Salad from Ina Garten
This Arugula, Watermelon, and Feta Salad recipe from Ina Garten is a must for summer eating. Perfect for dinner and picnics alike.
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Ricotta and Spinach Stuffed Shells
Stuffed with a creamy ricotta and spinach filling, these vegetarian stuffed pasta shells are every bit as satisfying and scrumptious as their meat-laden counterparts.
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Chunky Vegetable Marinara Sauce
This vegetarian marinara sauce has a rustic, hearty texture that’s as satisfying as it is delicious.
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Pesto and Roasted Tomato Pizza
With the complementary textures of crisp crust and juicy, roasted tomatoes, and its sweet and salty flavor profile, this pesto and roasted tomato pizza recipe is a summer favorite.
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Spinach Basil Pesto
This vibrant and nutritious twist on the classic pesto infuses the bold flavors of basil and the earthy goodness of spinach. With just a handful of simple ingredients, you can create a versatile sauce that elevates any dish.
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Pesto Pasta With Roasted Tomatoes and Crispy Chickpeas
This pesto pasta recipe is so simple and so delicious with sweet roasted tomatoes and salty, crunchy chickpeas. It’s healthy, vegetarian, quick to throw together, the kids love it, and it’s inexpensive.
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Hearty Vegetable Marinara with Lentils
The sauce is richly flavorful, easy to throw together even on a weeknight, and full of fiber and vegetarian protein from those powerhouse lentils.
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Roasted Cauliflower Burrito Bowls
This vegetarian weeknight meal is one of our favorites because it is endlessly versatile and always delicious.
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Veggie Burrito Banditos
These crispy taquito-like roll-ups are perfect as an appetizer, a light main course, an addition to a Superbowl potluck, or just a late-night snack.
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Instant Pot Loaded Potato Soup
This medley of fragrant vegetables, satisfying potatoes, succulent bacon, and hearty broth result in a one-pot meal that’s perfect for a weeknight dinner.
A Family That Eats Together 